Valley Journal
Valley Journal

This Week’s e-Edition

Current Events

Latest Headlines

What's New?

Send us your news items.

NOTE: All submissions are subject to our Submission Guidelines.

Announcement Forms

Use these forms to send us announcements.

Birth Announcement
Obituary

Polson seniors for Nov. 27, 2019

Hey savvy news reader! Thanks for choosing local. You are now reading
1 of 3 free articles.



Subscribe now to stay in the know!

Already a subscriber? Login now

POLSON — Thanksgiving is almost here. If you haven’t called the Polson Senior Center to have meals delivered, or to get a ride to attend the free Community Thanksgiving Dinner held at the Polson Senior Center, make sure you do, our phone number is 406-883-4735. We are serving and delivering dinner between 11 a.m. and 2 p.m. This dinner is open to the public, so anyone can attend. Donations are greatly appreciated. 

The Polson Senior Center would like to give a huge thank you to the Good Shepherd Church women for their donation to the nutrition project here at the center. 

There will be no bingo played on Friday, Nov. 29, and the center will be closed that day. 

On Dec. 4, there will be a Bailey Insurance seminar at 1 p.m. On Friday, Dec. 6, the veterans’ representative will be here from 10 a.m.-12 p.m.  

A special thank you goes to all the businesses that have donated to the Polson Senior Center this year. Your donations are greatly appreciated. 

See’s Candy has arrived at the center and ready for purchase. The selection this year is peanut brittle, dark chocolates, nuts and chews, and assorted chocolates. Boxes are $20 each and can be purchased here at the center. 

Lunch for the week:

— Wednesday, Nov. 27: chicken salad, roll

— Thursday, Nov. 28: free Community Thanksgiving Dinner from 11 a.m.-2 p.m.

— Friday, Nov. 29: closed

— Monday, Dec. 2: potato soup, ham salad sandwich

— Tuesday, Dec. 3: goulash, garlic bread

— Wednesday, Dec. 4: meatloaf, baked potato

Lunch is served Monday-Friday, from 11:45 a.m.-12:30 p.m. Lunch is $5 and served with a salad, dessert, and either coffee, milk, water, tea, or juice.

Sponsored by: