Locally made Montana marinara to be brought to students statewide
Boone Goddard
Diced tomatoes are ready to be added to the Montana marinara sauce made at the Mission Mountain Food Enterprise Center last Thursday.
Boone Goddard
Safflower oil, onions and leeks are the first ingredients to be cooked in large vats.
Boone Goddard
Boxes labeled Montana Marinara are ready to ship the freshly made sauce to schools around the state.
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Boone Goddard
Boone Goddard
Boone Goddard
Boone Goddard
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